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Pecan Praline Bread Pudding
Pecan Praline Bread Pudding
- Regular price
- $9.00
- Regular price
-
- Sale price
- $9.00
- Unit price
- per
Bread custard, pecan pralines, bourbon butterscotch sauce, candied pecans
Pecan Praline Bread Pudding: Prep Time 3-7 minutes
- The bread pudding can be heated in the microwave or the oven (although I prefer the bread pudding cold and the sauce warm, but that’s just me).
- If using the microwave, place the bread pudding in the center of a small plate and pour the sauce over the bread.
- Microwave at high power for 1 to 2 minutes until hot. Carefully remove the plate from the microwave, as it will be hot.
- If using the oven, put the bread pudding with sauce over it into a preheated 350-degree oven on a foil-lined pan for 5 to 7 minutes until heated through.
- Heat the sauce in the microwave in its container in one-minute intervals at medium heat until warmed through. The sauce may look or become separated, but that is normal.
- Stir the sauce well once warmed. Spoon or pour the sauce over the bread pudding and top with candied pecans.
- Enjoy!
Allergens: dairy, tree nuts
Single Serving